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Re: Loose Ass Enquiry

Posted: Thu Sep 14, 2017 3:31 am
by Etranger
vexillia wrote: Wed Sep 13, 2017 9:51 pm
Wg Cdr Luddite wrote: Wed Sep 13, 2017 8:13 pmI'm firmly a Matt Cote man, including the home-mixing with talc and distilled turpentine.
I use white spirit to thin the varnish. Do you see extra benefits with the turps?
It depends how much of it he drinks...

Re: Loose Ass Enquiry

Posted: Thu Sep 14, 2017 7:50 am
by valleyboy
Drink?
I've been doing it all wrong then as I've been bathing in it and putting it on my cornflakes

Re: Loose Ass Enquiry

Posted: Thu Sep 14, 2017 10:19 am
by Wg Cdr Luddite
It's a more powerful solvent than turps. Can even be applied 48 hrs after to re-dissolve frosting.

Re: Loose Ass Enquiry

Posted: Fri Sep 15, 2017 1:49 am
by Wg Cdr Luddite
And yes, it tastes better. Burp !

Re: Loose Ass Enquiry

Posted: Fri Sep 15, 2017 10:42 am
by grizzlymc
Best with tonic water.

Re: Loose Ass Enquiry

Posted: Sun Sep 17, 2017 7:05 pm
by RMD
If you're after spray varnish, I find the Montana range of sprays to be excellent, especially their spray matt varnish.